Over-production of food in school and office canteens is caused by not knowing how many meals to prepare each day
The Order-Cook-Pay feasibility project sought to develop a web-based solution to reduce food waste in Swedish school kitchens by planning the number of meals cooked based on actual demand through pre-ordering.More info link: https://www.eu-fusions.org/index.php/order-cook-pay
- FUSION OCP 692 KB
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